SPRING MENU
Egg-straordinaire
Nova Salmon is layered on two traditional latkes, then topped with two sunny side-up eggs, sprinkled with capers and drizzled with sour cream dill sauce - 15.99
The Smokin' BLT
Honey smoked turey, smoked gouda cheese, bacon, lettuce and tomato on marble rye, Russian dressing on the side and French fries - 14.99
Smoked Turkey & Baked Ham SandwichOne of ourfavorite features served on marble rye with lettuce, tomato and a declicious horseradish-honey mustard sauce and our potato salad - 13.99
Marinated Herring in Cream Sauce
Bob Rein's original recipe, made here in our kitchen with fresh sliced onion and rich thick sour cream, served with a side of rye bread or crackers. - 5.99
The Smokin' Bagel
Bagel of choice, honey smoked turkey, smoked gouda cheese with a schmear of chive cream cheese, red onion and lettuce and a side of macaroni salad - 12.79
The Two-fer
A large order of thick sliced onion rings deep fried to perfection and sweet potato fries. Served with Kick N' Bayou sauce and Maple BBQ sauce - 9.99
FEATURED DESSERTS AND DRINKS
Wild Blueberry Bread PuddingWarm custard bread pudding made with wild blueberries and a touch of cinnamon served with sweet vanilla cream sauce - 5.99
Lemon Italian Cream CakeCream cake filled with a refreshing lemon cream, topped with vanilla crumbs, swirled with raspberry sauce and a dollop of fresh whipped cream - 5.99
Coconut Cream Cheese PieMade here, this cream cheese pie is a blast from the past- flavored with vanilla and coconut and gently spooned into a buttery graham cracker crust; garnished with toasted cocunut - 6.29
Strawberry Shortcake MimosaFish Family Farm Strawberry ice cream, champagne and Absolut Vanilla vodka garnished with a fresh strawberry - 8.00
Godiva Mocha CoffeeA delicious hot drink made with coffee and Godiva liqueur and garnished with fresh whipped cream and chocolate shavings - 8.00