Thursday, October 23, 2014
3:11:07 PM
Please ELECT to come to REIN'S DELIi on
TUES. NOV 4 between
11 am & 9 pm.
A percentage of our sales for that day PLUS $1.00 for every designated dessert sold
will go to support Hocanum Valley Community Council (HVCC)

Oct 9 - Nov 6

Butternut Squash & Apple Soup 
Pureed butternut squash in chicken stock with sauteed apples, Vermont honey, light cream and Spanish sherry - perfect!

Two-fer Appeteaser
A plate heaping with our famous beer battered Onion Rings, served with Kick 'N Bayou Suce -and- thin cut Sweet Potato Fries, served with our own Maple Bar-B-Q Sauce

Chopped Liver Appeteaser
You'll agree - ours IS the best - for over 40 years! Served with sliced red onion.

Smoked Turkey & Baked Ham
One of our favorite features served on Cranberry Walnut Whole Grain Bread with lettuce, tomato and a delicious horseradish-honey mustard sauce and our awesome sweet potato fries.

Smoked Turkey Reuben or Rachael
That delicious smokey flavor lends itself well to sauerkraut (reuben) or cole slaw (Rachael).  Grilled on rye with imported Swiss cheese & Russian dressing on the side.

Stuffed Cabbage Dinner
Two of our own delicious hand rolled stuffed cabbage, in a sweet and sour tomato sauce made with onions, gingersnaps and raisins - served with a boiled potato and three bean salad.


Pumpkin Bread Pudding
Take the best part of bread pudding & pumpkin pie and combine them into a warn custard bread pudding.  Served warm and drizzled with sweet vanilla cream sauce

Rein's Famous
Pumpkin Pie
You haven't tasted the REAL thing until you've tasted a Rein's Pumpkin Pie - spicy and delicious.  

Dutch Apple Ice Cream

Enjoy the flavors of the season in beers and cocktails...
Now Featuring:

  • Pumpkin Martini
  • Apple Crunch
  • Redd's Apple Ale
  • Harpoon UFO Pumpkin Ale
  • Sam Adam's Octoberfest


Rein's is pleased to
present our 
Gluten Free Menu
complete with GF Bagels,
Cream Cheese & Nova
and your favorite
Hot Pastrami or Corned Beef on a GF Caraway Roll

See our Menu Page for a complete listing of what
we offer.


We now stock the following Gluten Free Items in our Freezer Case for your convenience:

GF Plain Bagels
GF Everything Bagels
GF Plain Rolls
GF Caraway Rolls
GF Macaroni & Cheese
GF Potato Pancakes
 GF Fudge Brownies
 GF Chocolate Chip Macaroons
 Apple Pie
Chocolate or Cinnamon Ruggalach 
GF Frosted Cupcakes
GF Cookies
GF Bread Crumbs
New Cookie Dough for baking

Welcome and
Bon Appetit!


Rein's Pickles 
They're a year-round phenomenon!

So don't leave Rein's without a BUCKET
of our famous
half sours... whatever the occasion, they're counting on YOU bringing the

Search our website:

Welcome to the on-line home of
Rein's N.Y. Style

435 Hartford Turnpike (Exit 65 off I-84), Vernon, CT 06066
TEL: 860-875-1344
FAX: 860-871-1960

Bob Rein had a passion for high quality, flavorful deli.  Bob and Betty loved to entertain friends and family.  Our family gatherings centered around great home cooking.  Guests who frequented our home left with appetites delightfully satisfied and hearts warmed by shared friendship.

Bob did it his way - using only the best ingredients to draw out the flavors of the fine food we serve at Rein's Deli.  Our food is seasoned, but not spicy.  We use just enough Hellman's Mayonnaise to hold our salads together.  You can always add more.  We have yet to find a more flavorful Corned Beef or Pastrami than Hebrew National.  We use genuine Switzerland Swiss cheese and White Albacore Tuna.  We serve locally grown produce whenever possible.  We use triple washed green leaf lettuce and red Burmuda onion.  Our salads also boast spring mix, baby spinach and grape tomatoes.  Whatever you order, from soup to nuts, QUALITY is the first ingredient.  In 1972, Bob coined our motto, "The Taste of Quality is Long Remembered."  We remain true to that philosophy today.

We invite you to try anything from our menu.  We are proud of it all!  If something should go amiss, please let us know and we will do our best to resolve the situation.  We strive each and every day to meet and exceed your expectations in quality, quantity and service.  We thank you for the opportuniy to serve you, as we understand that you have a choice in where you dine.

We especially thank you for sharing in Bob's passion.

                                                    -Bob Rein 1925 - 1988

Vernon location

Vernon Location
Open 7 am - Midnight, 7 days a week

435 Hartford Tpk, Exit 65 off of I-84, Vernon, CT 06066     TEL: 860-875-1344      FAX: 860-871-5420
home about contact directions dine in catering directions photos food glossary press facebook twitter monthly soup schedule