Friday, May 29, 2015
4:07:21 PM

 Late Spring Menu
May 15 - June 28

Chopped Liver Appeteaser
Moist and delicious, our new chopped beef liver is quite simply, awesome!  Served with onion and rye bread or crackers.

Soup & Half Sandwich
Enjoy a cup of our delicious soup and a generous half sandwich.  Choose from Corned Beef, Pastrami, Turkey, Roast Beef or Turkey-Pastrami

Triple Harvest Stuffed Tomato
A whole fresh tomato stuffed with your choice of Chicken, Tuna, Egg or Whitefish salad.  Served with cottage cheese and cucumber salad.  

Provolone Burger Salad
Our 6 oz (pre-cooked weight) 100% beef burger topped with provolone cheese on a bed of greens with onion, green pepper, tomato and cucumber. 

Provolone Burger
A 6 oz (Pre-cooked weight) 100% beef burger on a challah roll with lettuce, tomato & French fries.

Brisket of Beef Sandwich Platter
Hot steamed brisket with grilled onions, smoked Gouda cheese, lettuce, tomato and horseradish sauce on a challah roll with a side of cole slaw.

Save room for our Apple Caramel Bread Pudding with sweet cream sauce.  Made from scratch in our kitchen.

Orange Glazed Lemon Cake
Made on the premises with butter, orange juice and love, all poured over a freshly baked lemon cake; served cold.



Reins is pleased to

present our 
Gluten Free Menu
complete with GF Bagels,
Cream Cheese & Nova
and your favorite
Hot Pastrami or Corned Beef on a GF Caraway Roll

See our Menu Page for a complete listing of what
we offer.


We now stock the following Gluten Free Items in our Freezer Case for your convenience:

GF Plain Bagels
GF Everything Bagels
GF Plain Rolls
GF Caraway Rolls
  GF Challah, White & Whole Grain Bread

Assorted Fruit Pies

Chocolate or Cinnamon Ruggalach

GF Marble Cake
GF Frosted Cupcakes
GF Cookies
GF Bread Crumbs
New Cookie Dough for baking

Welcome and
Bon Appetit!


Rein's Pickles 
They're a year-round phenomenon!

So don't leave Rein's without a BUCKET
of our famous
half sours... whatever the occasion, they're counting on YOU bringing the

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435 Hartford Tpk, Exit 65 off of I-84, Vernon, CT 06066     TEL: 860-875-1344      FAX: 860-871-5420
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