Tuesday, September 1, 2015
6:00:49 AM

SUMMER FEATURES
Aug 3 - Sept 9

# Reuben Burger
Join us in the Sam Adams Hartford Burger Challenge for a chance to win a trip to the Sam Adams Brewery.
Order a Reuben  Burger and a Sam's and post a photo on Twitter or Instagram with #HTFDBurgerChallenge & #reinsdelireubenburger

Reuben Burger
Our 6 oz (pre-cooked weight) 100% beef burger with Pastrami, Switzerland Swiss cheese, sauerkraut and Russian dressing on grilled rye; served with a side of wedge-cut fries

*****

Strawberry Lemonade
Awesomely refreshing!  Real chunks of strawberry!

Gazpacho
A medley of fresh veggies blended into a wonderful soup; served chilled with sour cream and fresh cilantro

Corned Beef Reuben Knish
That's right!  All the things you love in a reuben wrapped in knish dough and served with a side of Russian dressing.  Made at Rein's with love.

Smoked Salmon Club Sandwich
Grilled smoked salmon with bacon, lettuce , tomato and caper-mayonnaise on a grilled challah roll; served with a side of cole slaw.

The Bronx Tale
A delicious Italian combo sandwich served on a roll with Salami, Imported Ham, Provolone, lettuce, tomato, red onion, hot pepper, oil & vinegar with potato salad on the side.

Foot Long Hebrew National Hot Dogs
Boiled or grilled, and wrapped in a split top hot dog roll with wedge-cut fries piled high.

Pastrami Reuben Dog - foot long dog with pastrami, melted swiss, kraut & Russian dressing
Buffalo Dog - Foot long dog with chopped celery and carrot in hot suace, blue cheese dressing
A Beanie Weiner - Foot long dog with baked beans, cole slaw, hot peppers

Blueberry Bread Pudding
Served with sweet cream sauce.  Made from scratch in our kitchen.

N.Y.'s famous S & S Cheesecake
Traditional plain - or served with Cherry, Blueberry or Strawberry toppoing

 

Featuring... Leinenkugel's SUMMER SHANTY
Broad Brook Brewing Co's HOPSTILLO IPA
STELLA ARTOIS
City Steam's NAUGHTY NURSE

 
 
 
*********
Reins is pleased to

present our 
Gluten Free Menu
complete with GF Bagels,
Cream Cheese & Nova
and your favorite
Hot Pastrami or Corned Beef on a GF Caraway Roll

See our Menu Page for a complete listing of what
we offer.

NEW ITEMS ALWAYS ARRIVING FOR OUR FREEZER CASE

We now stock the following Gluten Free Items in our Freezer Case for your convenience:

GF Plain Bagels
GF Everything Bagels
GF Plain Rolls
GF Caraway Rolls
  GF Challah, White & Whole Grain Bread

Assorted Fruit Pies

Chocolate or Cinnamon Ruggalach

GF Marble Cake
GF Frosted Cupcakes
GF Cookies
GF Bread Crumbs
New Cookie Dough for baking


Welcome and
Bon Appetit!

*******

Rein's Pickles 
They're a year-round phenomenon!

So don't leave Rein's without a BUCKET
of our famous
half sours... whatever the occasion, they're counting on YOU bringing the
pickles!




Search our website:

Welcome to the on-line home of
Rein's N.Y. Style
Deli-Restaurant

435 Hartford Turnpike (Exit 65 off I-84), Vernon, CT 06066
TEL: 860-875-1344
FAX: 860-871-1960


Bob Rein had a passion for high quality, flavorful deli.  Bob and Betty loved to entertain friends and family.  Our family gatherings centered around great home cooking.  Guests who frequented our home left with appetites delightfully satisfied and hearts warmed by shared friendship.

Bob did it his way - using only the best ingredients to draw out the flavors of the fine food we serve at Rein's Deli.  Our food is seasoned, but not spicy.  We use just enough Hellman's Mayonnaise to hold our salads together.  You can always add more.  We have yet to find a more flavorful Corned Beef or Pastrami than Hebrew National.  We use genuine Switzerland Swiss cheese and White Albacore Tuna.  We serve locally grown produce whenever possible.  We use triple washed green leaf lettuce and red Burmuda onion.  Our salads also boast spring mix, baby spinach and grape tomatoes.  Whatever you order, from soup to nuts, QUALITY is the first ingredient.  In 1972, Bob coined our motto, "The Taste of Quality is Long Remembered."  We remain true to that philosophy today.

We invite you to try anything from our menu.  We are proud of it all!  If something should go amiss, please let us know and we will do our best to resolve the situation.  We strive each and every day to meet and exceed your expectations in quality, quantity and service.  We thank you for the opportuniy to serve you, as we understand that you have a choice in where you dine.

We especially thank you for sharing in Bob's passion.

                                                    -Bob Rein 1925 - 1988


Vernon location


Open 7 days a week

Sunday-Thursday 7am-10pm

Friday & Saturday 7am-Midnight

PRICES SUBJECT TO CHANGE

435 Hartford Tpk, Exit 65 off of I-84, Vernon, CT 06066     TEL: 860-875-1344      FAX: 860-871-5420
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